Seafood of the Month - December

December Seafood of the Month

This month's main entrée is our large Cajun Crawfish Pie-featured on Food Network's, Diners, Drive-Ins and Dives! A celebration of flavor that combines crawfish, red and green bell peppers, tangy onion, tender potatoes and zesty spices. Our crawfish pie is a comfort food you and your family will love (serves 6-8)!

In addition to one Cajun Crawfish Pie, the December combination box includes:

  • Crab Cakes 
    An easy to prepare side dish or appetizer! Sweet crab meat, peppers and savory seasonings. Try 'em with a dollop of our Traditional Tartar Sauce—also included in this month's box4 crab cakes
  • Smoked Salmon Dip
    A creamy and indulgent dip made with house-smoked salmon. 1/2 pint

  • Smoked Salmon Pepper Sticks
    If you like pepperoni sticks, then you'll love our rich and savory salmon sticks made with wild-caught salmon and smoked in-house. 6 Pepper Sticks

  • Fisherman's Market Traditional Tartar Sauce
    A Market favorite—a perfect blend of dill, pickles and capers-try it on seafood, burgers and even fries! 11.8 ounce bottle
Pricing for Seafood of the Month

Cost varies based on delivery method:

    • Local pick-up at Fisherman's Market  |  $49
    • Delivered in Oregon/Washington  |  $89
    • Delivered in the remaining Continental US  |  $139

Delivery & Pick Up Dates

    • Place your order by Saturday, December 16 to receive the current month’s offerings. Due to the Holidays, this month's box will ship early: Tuesday, December 18 for delivery on Thursday or Friday of the same week
    • Local pick-up option available after December 18—each order is hand-processed so we ask that you please call or email to schedule your pick-up

    For shipping policies, cooking instructions, or for special orders please call our store at 541-484-2722.


    Because we take great care to ensure that your seafood products arrive fresh and in the best condition possible, we only offer next day and 2-day shipping to most areas.

    Products are packaged in styrofoam and should stay frozen for 48 hours.